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REAP Sapphire Coast Celebrates 1 year anniversary

Posted by sarahpinchbeck on Jan 29, 2016

Just over a year ago the REAP Sapphire Coast team began nourishing the people around the Bega Valley. They celebrated at the recent Nethercote Markets with one of the first donors, John Walker of Palarang Organic Meats. We are delighted that Palarang Organic Meats continue to be big supporters, donating quality excess meat on a regular basis.

Since the beginning REAP Sapphire Coast have collected over 4200kg of good food and distributed it to a number of organisations in the Bega Valley including Pearls Place and the Garden of Eden project.

We would like to thank all of our generous donors for their support over the past year and look forward to continuing to grow as we nourish many more people in the Bega Valley.

Photo credit: Merimbula News Weekly