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Who we are

Founded by Ronni Kahn AO in 2004 after noticing the huge volume of food going to waste, OzHarvest quickly grew to become Australia’s leading food rescue organisation. Food is at our core, saving surplus food from ending up in landfill and delivering it to charities that help feed people in need. We are committed to halving food waste by 2030, inspiring and influencing others to do the same, and transforming lives through education.

What We Do

OzHarvest volunteer sorting rescued fresh produce at OzHarvest Market Waterloo.

Feed

People in need

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School students in yellow aprons holding fruit during OzHarvest’s FEAST program.

Educate

To create positive change

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OzHarvest staff and Premier Peter Malinauskas holding fresh produce in front of a food rescue van.

Advocate

For food security and to fight food waste

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OzHarvest catering spread of fresh wraps and salads displayed on a wooden table.

Innovate

For social impact

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Our Impact

2,453

Food Donors

We collect good quality surplus food from a network of donors including supermarkets, cafes, delis, hotels, airlines and restaurants, then deliver direct and free of charge to charities nationally.

1,559

Charities

OzHarvest is committed to helping vulnerable people by delivering delicious, nutritious food to charities across Australia that feed those in need.

320M

Meals Delivered

Starting with one van in Sydney back in 2004, OzHarvest has grown to become a national charity. 320 million meals later, it was obviously a good idea!

Don’t bin those onion skins and ends! 🧅🧅

Simply throw them in a pot of water and simmer with any other odds and ends.

The result? Free, golden, flavourful stock from something you would normally throw away!

Save this and follow along for next week’s quick hack to reduce food waste! 

#veggiestock #healthyrecipes #onionskin
Louise* has relied on OzHarvest for years, not just for herself, but for the people in her community who have no one else. Elderly people living with dementia, without family nearby to help. She shows up for them, helping make sure they have meals they couldn't otherwise afford.

She has watched the queues grow. She has watched the faces change.

"It's not the cost of living," she says. "It's the cost of survival. For everybody."

From now until Giving Day, Thursday 18 June, every dollar you donate is matched, doubling your impact for Australians doing it tough.

Donate via link in bio.

#OzHarvestGivingDay

*Name has been changed for privacy
Sound on! 🔈

Listen to the clink of a food crates stacking. The slide of a van door… the quiet satisfaction of knowing this food is going to end up on someone’s plate tonight. 

Our drivers are out on the road every day making sure good food gets to those who need it most. With over 70 yellow vans on the road across Australia, hundreds of kilograms of food gets to those in need — thanks to them! 💛