Book in Newcastle
Days: Monday, Tuesday and Thursday
Sessions: Morning (9am) or afternoon (1pm)
Group size: min 8pax and max 16pax
Book in Newcastle
Days: Monday, Tuesday and Thursday
Sessions: Morning (9am) or afternoon (1pm)
Group size: min 8pax and max 16pax
Team building with purpose
Bring the team together for a fun cooking workshop, whilst giving back to the community. You will be led by professional chefs in cooking up hundreds of delicious meals. Together you will work to achieve great results! All food prepared will then be delivered by the OzHarvest vans to people in need across Newcastle.
Cost: $205 p/person – tax deductible.
Cooking for a Cause - PLUS!
Make your Cooking for a Cause experience that extra bit special with our PLUS offering. After cooking up a storm in the kitchen, teams can enjoy a 2-course or buffet style sit down meal. This is your chance to enjoy some of the meals with your team and reflect together on the impact you’ve just made!
Days: Monday, Tuesday and Thursday
Times:
- 9am – 12pm (Cook)
- 12pm – 1pm (Lunch)
Group size: Minimum 8 to maximum 16 people
Cost: $305 per person (Portion tax deductible)
To book this in, please select a morning session and let us know you’d like the “CFAC Plus” option in the comments section.
Contact Us
We run sessions on Monday, Tuesday and Thursday. Group size: min 8pax and max 16pax
To book please contact: [email protected]
About OzHarvest Newcastle
Launched in 2010, OzHarvest Newcastle now has three vans rescuing food from Raymond Terrace, to Maitland, to Cessnock, to Wyong. Food rescue operations are stronger than ever, with over 140,000 meals delivered every month.
